食用盐,edible salt
1)edible salt食用盐
1.Aboutedible salt pH and its influence to the soy sauce quality;关于食用盐pH值及其对酱油质量的影响
2.Investigation onedible saltat household level in Shandong province in 2002;2002年山东省居民户食用盐现状调查
3.The analytic methods of nitrite inedible salt were described.文章提出了食用盐中亚硝酸盐的测定方法。
英文短句/例句
1.Discussion on the Methods of Determining the Iodine in Salt and Variety Salt食用盐及品种盐中碘测定方法的讨论
2.Analysis of Edible Salt Surveillance of Residents in Shanxi Province in 山西省居民食用盐监测结果分析
3.We should also swap bleached white table salt for natural sea salt which is much better for us."我们还应选用对我们有益的天然海盐,替换掉那些漂白过的食用盐。”
4.Table salt is halite that has been purified by a chemical process that prevents the mineral from absorbing moisture.食用盐是一个由化学过程净化了避免吸引湿气的矿物的岩盐。
5.The Situation of Salt Industry and the Development Trend of Edible Salt in Bengal;孟加拉盐业的现状及食用盐生产技术的发展趋势
6.Native salt is refined for use.自然盐精炼以供食用。
7.Salt has a preservative effect on food.盐对食物有防腐作用.
8.Analysis of results on iodized salt from to in Haiyan County海盐县～食用碘盐监测结果分析
9.To season and preserve with granulated salt.以盐料理用盐粒处理食品以便调味或保存
10.Industrialization and Application of Removing Trace Organic Matter in Edible Salt盐矿去除食盐中微量有机质工业化研究及应用
11.a strong solution of salt and water used for pickling.盐和水形成的浓溶液，用于腌食物。
12.preserve with salt, as of meats.用盐来保存肉一类的食物。
13.alginates other than for alimentary purposes非食用藻酸盐(胶化和加压剂)
14.Nitrite is used as a food additive.亚硝酸盐被用作一种食物的附加剂。
15.Salt water used for preserving and pickling foods.卤水用来保存或腌制食物的盐水
16.Salt is a common food preservative.盐是一种常用的食物防腐剂。
17.Avoid high-sodium prepared foods, which can push up blood pre ure.避免食用高盐的食物，因为这些食物可能提高血压。
18.Analysis of an event of producing soy sauce using industrial salt;对一起“工业用盐”作为食品用盐生产酱油案的分析
相关短句/例句
salt食用盐
1.In order to supervise the iodine contents insalt on market and in household, a nationwide survey supported by ILSI was conducted.为了更好地监测和控制市售食盐和居民用盐中碘的质量，在ＩＬＳＩ的支持下，对全国１１个省市自治区的３５个盐厂、盐库、盐业公司出品的９１份市售食盐和全国２５个省市自治区１６５个城乡的５３１个居民户食用盐进行了抽样检测，食盐碘含量测定选用砷铈接触法。
2.In order to enhance the nutrition ofsalt, the microcapsules embedded with iron were added into thesalt, which was frequently consumed in people’s daily life.利用人们生活中每天必须摄入的食盐这一特殊媒介,采用微胶囊包埋法将含铁微量元素有机盐进行微囊化处理后,再均匀混合添加到食用盐中,生产出符合国家营养盐标准的铁元素强化营养食用盐产品。
3)Daily intake of salt食盐食用量
1.8 μg/d;Daily intake of salt was respectively 11.方法对妊娠和哺乳妇女、12岁以上及成人、6~12岁学龄儿童和0~6岁婴幼儿的尿碘、每天食盐食用量和食盐之碘含量在同一时间进行测定。
4)iodized edible salt食用碘盐
1.The paper, according to the material specific property ofiodized edible salt and the drawbacks of gravity gravimetric filling machine,produced the methods of raising the filling accuracy and speed in the filling machin本文根据食用碘盐物料特性和现有食用碘盐重力称重式充填机的不足 ,提出了提高充填机精度与速度的方法。
2.The paper,in the light of the specific property ofiodized edible salt, analysed the operating principle of gravity dosing-cup type measuring units, put forward to designing methods,and inquired into the main factors that influenced measuring accurac本文针对食用碘盐物料特性,分析了适合食用碘盐重力量杯式计量装置的工作机理;提出了设计方法;并对影响计量精度的主要因素进行了分析。
5)Salt mushroom盐渍食用菌
6)The edible salt rate of residents家庭食用盐
延伸阅读
4-氨基苯酚硫酸盐(2:1)(盐)CAS: 63084-98-0 分子式: C6H7NO·1/2H2SO4中文名称: 4-氨基苯酚硫酸盐(2:1)(盐)；对氨基苯酚硫酸盐；硫酸对氨基酚；对氨基酚硫酸盐英文名称: 4-Aminophenol, sulfate；4-amino-pheno sulfate (2:1)；4-aminophenol sulfate；p-Aminophenol sulfate；4-aminophenol,sulfate；p-aminophenolsulfate
