植物油脂,vegetable oil
1)vegetable oil植物油脂
1.Discussion on determination of acid values ofvegetable oil;关于植物油脂酸值测定的探讨
2.Investigation and prospect of bio-active components invegetable oil;植物油脂中生物活性成分的研究与展望
3.Discussion on security of processingvegetable oil;植物油脂加工安全性的探析
英文短句/例句
1.Consultation on the Vegetable Oils and Fats Industry植物油脂工业协商会议
2.Inspection of vegetable oils--Qualitative test of oilsGB/T5539-1985植物油脂检验油脂定性试验
3.Inspection of vegetable oils--Methods for determination of phosphatideGB/T5537-1985植物油脂检验磷脂测定法
4.Animal and vegetable fats and oils Preparation of methyl esters of fatty acidsGB/T17376-1998动植物油脂脂肪酸甲酯制备
5.germ processed oi加有动植物油脂的复合润滑油
6.Glycerol esters of fatty acids, which make up to 99% of the lipids of plant and animal origin, have been traditionally called fats and oils.脂肪酸甘油酯,构成动植物油脂的99％,传统上称脂肪和油。
7.machinery for the extraction or preparation of animal or fixed vegetable fats and oils提取或加工动物油脂或固定植物油脂和油的机械
8.Study on the Preparation of Biodiesel from Woody Plant Oils Catalyzed by Solid Base固体碱催化木本植物油脂制备生物柴油研究
9.Pomade:Use the fat that wrought moving , vegetable fat the fragrant component queen in absorbing a fresh flower get!香脂:用精制的动、植物油脂吸收鲜花中的芳香成分后得到的油脂!
10.Inspection of vegetable oils--Methods for determination of melting pointGB/T5536-1985植物油脂检验熔点测定法
11.Animal and vegetable fats and oils Methods for determination of ashGB/T17375-1998动植物油脂灰分测定法
12.Inspection of vegetable oils--Methods for determination of foreign matterGB/T5529-1985植物油脂检验杂质测定法
13.Animal and vegetable fats and oils--Determination of acid value and of acidityGB/T5530-1998动植物油脂酸价和酸度的测定
14.Inspection of vegetable oils--Methods for determination of saponified matter contentGB/T5533-1985植物油脂检验含皂量测定法
15.Inspection of vegetable oils--Heating testGB/T5531-1985植物油脂检验加热试验
16.Inspection of vegetable oils--Methods for determination of specific gravityGB/T5526-1985植物油脂检验比重测定法
17.Animal and vegetable oils and fats--Determination of saponification valueGB/T5534-1995动植物油脂皂化值的测定
18.Inspection of vegetable oils--Methods for sampling and sample reductionGB/T5524-1985植物油脂检验扦样、分样法
相关短句/例句
plant oil植物油脂
1.Researches on synthesis pathway ofplant oil and characteristics of acyl carrier protein gene are summarized systematically.植物油脂作为主要的食用油,其生物合成途径及相关基因的克隆已成为研究热点。
2.The citrus seeds is a potentialplant oil resource for its rich oil.柑橘类果实种籽是柑橘果实加工过程中的废弃物之一,其中含有丰富的油脂,是一种潜在的植物油脂资源。
3.The adsorption performance ofplant oil for phenol was studied by ultraviolet spectrophotometry.采用紫外分光光度法研究了植物油脂吸附苯酚的性能。
3)vegetable oils植物油脂
1.Trans fatty acids content ofvegetable oils and the daily dietary intake levels estimation;植物油脂中反式脂肪酸含量及人体摄入量初估
2.Tomatoes were dryed into the powder by using the technology of the vacuum freeze-drying,then the lycopene was extracted from the powder using thevegetable oils.采用真空冷冻干燥技术将番茄制成粉,并利用植物油脂将番茄粉中的番茄红素提取出来。
4)vegetable fat植物油脂
1.In order to explore the biotechnology and improve the scientific and technological content for oil production industry,both the domestic and international methods ofvegetable fat extraction are introduced.为了发展油脂生物技术,提高油脂工业的科技性,介绍了国内外植物油脂提取的方法,特别介绍了水相酶解水提油工艺、水相酶解有机溶剂萃取提油工艺、油料低水分酶解压榨提油工艺和油料低水分酶解溶剂浸出提油工艺等4类酶法提油工艺及蛋白质的回收方法,同时介绍了工艺种类和特点,并展望了其应用前景。
5)vegetable oil and fat植物油脂
1.The fatty acid composition of 127 samples from 6 kinds ofvegetable oil and fat were analyzed by Gas chromatography, and the contents of fatty acids were obtained by the peak area normalization method.本文通过SoftIndependent Modeling of Class Analogy(SIMCA)模式识别方法区分花生油、大豆油、米糠油、棕榈油、棉籽油和菜籽油六种植物油脂。
2.The fatty acid composition of 219 samples from 9 kinds ofvegetable oil and fat were analyzed by Gas chromatography,and the content of fatty acids was obtained by the peak area normalization method.通过Soft IndependentModeling ofC lassAnalogy(SIMCA)模式识别方法区分花生油、大豆油、米糠油、棕榈油、菜籽油、玉米油、棉籽油、葵花籽油和芝麻油9种植物油脂。
6)oil plant油脂植物
1.Investigation onoil plant resources of Xiaoxi National Reserve in Hunan;湖南小溪国家级自然保护区油脂植物资源调查
2.A systematic investigation into the classification,distribution and utilization ofoil plant resources in Fujian Province was conducted by means of the combination of field work with literature research.为掌握福建油脂植物资源现状,采用实地踏查和资料收集相结合的方法,对该省油脂植物资源的种类、分布、利用状况进行全面调查。
3.According to the investigation, there are 71 species under 40 families ofoil plants in Maofengshan Mountain.广东帽峰山共有油脂植物40科71种。
延伸阅读
植物油脂分子式：分子量：CAS号：性质：植物种子、果肉、胚芽等细胞中所含的油脂。含量随原料而不同，例如米糠的含油率约为12%~20%，干椰子果肉的含油率约为63%~70%。一般用压榨法或溶剂提取法取得。在常温下大多数是液体，如豆油、花生油、菜子油等；少数是半固体或固体，如桕脂、椰子油等。根据在空气中发生的变化，即能否干燥和干燥快慢的情况，可分为：（1）干性油，如桐油、梓油、亚麻油等；（2）半干性油，如花生油、菜子油、芝麻油等；（3）非干性油，如花生油、蓖麻油等。组成三甘油酯的脂肪酸除一般的棕榈酸、硬脂酸、油酸、亚油酸、亚麻酸等以外，有时还有特殊的芥酸、花生酸、桐酸、蓖麻酸等。植物油脂多数供食用，也广泛应用于制造硬化油、肥皂、甘油、油漆和润滑油等。
