食用价值,edible value
1)edible value食用价值
1.Analysis of the nutritional components andedible value of Vaccinium uliginosum L.in shady dried fruits;笃斯越桔阴干果实的营养成分及其食用价值分析
2.This article introduced alfalfa"sedible value from its nutritional ingredients, and its the primary and the deep product research in food industry, and analyzed the factors restricted its development.从苜蓿的食用价值、营养成分及其初级加工和深加工食品方面进行综述,并提出了制约其发展的因素,展望苜蓿在食品工业中的应用前景。
3.The application range of Ganoderma lucidum is very extensive, it has some roles of consolidating the body essential, promoting the body resistance and eliminating pathogenic factors, has a good effect on cardiovascular system and other diseases, and has anti-tumor activity ,great medicinal andedible value.具有固本培元,扶正袪邪的作用,对心血管系统等疾病有很好的疗效,并具有良好的抗肿瘤特性,具有极高的药用价值和食用价值。
英文短句/例句
1.The oil squeezed out from the til is very sweet-smelling, and of high edible value.这种胡麻榨出的油很香, 具有很高的食用价值。
2.A male chicken castrated when young to improve the quality of its flesh for food.阉鸡幼时即被阉割以提高其肉食用价值的公鸡
3.Rubus Edible Value in Chizhou and Its Content of Tea Polyphenols;池州悬钩子的食用价值与茶多酚含量研究
4.European freshwater fish having a flattened body and silvery scales; of little value as food.有扁平身体和闪光鳞片的欧洲淡水鱼；没什么食用价值。
5.Nutrition value and function of several kinds of special edible oil and fat几种特种食用油脂的营养价值及功效
6.Application of the price tactics of customer perceived value based on value engineering in the food enterprise;基于价值工程的顾客感知价值定价策略在食品企业中的应用
7.The Clinical Application of FDG PET/CT for Detecting Matastasis to Individual Lymph Node Groups in Esophageal Cancer;FDG PET/CT评价食管癌淋巴结转移的临床应用价值
8.Whose edible and medicinal effects have been seen in Compendium of material Medica and Shennong Materia Medica.竹笋的食用,药用价值可见于《神农本草》、本草纲目》。
9.Discussion about the application value of natural antioxidants in the edible oil天然抗氧化剂在食用油中应用价值探讨
10.Advance of studies on food nutrition and medical health protection of fig无花果食品营养与药用保健价值的研究进展
11.SUMMARIZING THE VALUE OF MEDICAL AND HEALTH CARE AND DEVELOPMENT PROSPECT ON EDIBLE FUNGI食用菌的医疗保健价值与开发前景分析
12.Discussing VE Application to Dining Room Purchasing of University;试论价值工程在高校食堂采购中的应用
13.The Application Value of 2-Stage Reciprocating Compressor in Food Cold Chain单机双级压缩机在食品冷藏链中的应用价值
14.Background Levels of Heavy Metal Contents and the Evaluation of Quality and Safety in Edible Fungi from Zhejiang Province浙江省食用菌重金属背景值及质量安全评价
15.Application value of low-dose CT scanning in esophageal foreign body低剂量CT扫描在食道异物中的应用价值
16.Application and value analysis of preoperative CT examination of thoracic esophageal cancer胸段食管癌术前CT检查的应用及价值分析
17.The Food Value Chain and Its impact on the Food Enterprise’s Quality and Safety Credit Behavior食品价值链及其对食品企业质量安全信用行为的影响
18.The companies will also provide governments and small food producers with technology to improve the nutritional value of foods eaten in local communities.公司也会为政府及小型食品生产商提供技术以提高当地食用食品的营养价值。
相关短句/例句
food therapy value食疗价值
1.This paper introduces the main chemical constitutions and thefood therapy value of the Alliums Sativum L.介绍了大蒜的主要化学成分及食疗价值,探讨了大蒜的脱臭机理,阐述了脱臭蒜素胶囊的制造技术。
3)edible oil price食用油价格
1.People usually think that,the cause of the abnormal fluctuation ofedible oil price in our country lies in the great fluctuation ofedible oil price in the global market and the use of edible oil materials for non food purpose.一般认为,我国食用油市场价格异常波动的成因在于国际市场食用油价格的大幅波动以及食用油料非食用原料化的影响。
4)feeding value饲用价值
1.Preparation of condensed soybean phospholipid and itsfeeding value;浓缩大豆磷脂制取及饲用价值
2.Thefeeding value and utilization prospect of Lolium multiflorum;黑麦草的饲用价值及其应用前景
3.Thefeeding value and ecological function of wild shrubs resources in Ningxia auto-administration region;宁夏野生灌木资源的饲用价值与生态意义
5)use value使用价值
1.My Disagreement about the Two Definitions of "Commodity" and "Use Value" in Economic Category;对“商品”及“使用价值”两个经济范畴定义的异议
2.How is its price fixed,is itsuse value only confined to keeping out the cold? When foreign brands of sportswears such as Adidas,Nike,Puma sell well in China,what should our own brands of sportswears do to deal with the challenges? These problems laid before us should be settled urgently.体育服装的价值到底体现在什么地方?价格是如何决定的?使用价值是否还仅仅局限在遮体御寒?国外的品牌如adidas、nike、puma等在中国体育服装市场“肆意泛滥”的时候,我国的体育服装业应如何应对这些挑战?这些都是摆在我们面前的亟待解决的问题。
3.Enterprises should pay close attention to increasing theuse value and added value of products, how to make customers know and identify with theuse value of products, and how to increase the degree of customers satisfaction.企业应当关注如何增强产品的使用价值,增加产品的附加值;如何让顾客更多地认知并认同产品的使用价值;如何提高客户满意度。
6)application value应用价值
1.Theapplication value of fractional resection in treatment of skin lesion;分次切除在皮肤病损治疗中的应用价值
2.Discussion onapplication value of x-ray digital imaging technique;X线数字化成像技术的应用价值探讨
3.Application value of organic ground surface mulch in urban forestry construction;有机地表覆盖物在城市林业建设中的应用价值
延伸阅读
兰花的保健食用价值玉兰花含有丰富的维生素、氨基酸和多种微量元素，有祛风散寒，通气理肺之效。可加工制作小吃，也可泡茶饮用。下面介绍几种玉兰花的食用方法：玉兰饼用玉兰鲜花加入面粉用油煎炸而成，外焦里嫩，风味佳美。玉兰花蒸糕用面粉加入米粉（大米或小米），发酵后分3层至5层放入笼屉，每两层放一些玉兰花瓣和果脯，上锅蒸制，是春季时令糕点，吃起来松软香甜。玉兰花熘肉片猪肉切片裹淀粉，放入少量玉兰花瓣，然后下油锅炸熟，取出加入糖醋汁或番茄汁，吃起来清香可口。玉兰花沙拉用苹果、西瓜、香蕉、草莓加入玉兰花，放沙拉酱搅拌，是美味时令食品。玉兰花素什锦用芹菜秆、冬瓜条、豆腐干加入玉兰花，放入味精、白糖，加些米醋混合搅拌，清香可口。玉兰花米粥用大米、小米、江米、莲籽煮粥，熟后放入玉兰鲜花，食用时加点白糖，味道甜美。玉兰花三鲜汤用鲜虾仁、香菇、冬瓜煮汤，熟时加入少量玉兰鲜花和各种调料，例如鸡精，料酒、胡椒粉，再用淀粉勾汁。玉兰花蛋羹用玉兰花瓣与鸡蛋一起调开后，加白糖、葡萄干、西洋参片及枸杞子上锅蒸羹，营养丰富。(源自:辽宁林业信息网)
