食用,edible
1)edible[英]["ed?bl][美]["?d?bl?]食用
1.Research onedible of flowers and develoqdpment;花卉的食用及开发利用研究
2.williamsii was over 36^7%, and in good quality; the components of the fatty acid was the same as those in commonedible oils, and the α-Linolenic oil_bearing rate of %S.对接骨木果油的毒性实验和一些功能实验结果表明 ,接骨木果油无毒无害 ,可食用、药用、保健用。
3.Theedible, officinal and feeding values of the new kind of high-oil corn were summarized and the developing prospect of the corn was looked forward.综述了新型玉米品种———高油玉米的食用价值、药用价值和饲用价值 ,并对其发展前景进行了展
英文短句/例句
1.Suitable for eating;edible.可食用的适合食用的，可食的
2.breakfast food早餐食用的谷类食物
3.This food is not fit for human consumption.这种食物不宜人类食用.
4.Not for drinking,not edible, Not for food use非饮品,非食品,严禁食用
5.This recipe will is enough for four servings.本食谱为四人食用分量.
6.This recipe will be enough for four servings.本食谱为四人食用分量。
7.green shell bean去荚(食用)青刀豆
8.its flesh eaten as food（食用的）鳕鱼肉.
9.certified colour合法食用色素, 准用的食用色素
10.Application of the Salting Water in the Cultivation of Domestic Fungus食用菌杀青水在食用菌栽培中的应用
11.Squid prepared as food.食用乌贼用作食物的乌贼
12.Eat your fill of broccoli, but steam it rather than microwaving it.食用绿花椰菜，但不要微波，要蒸食用。
13.A vegetarian whose diet consists of plant products only.严格的素食主义者只食用植物产品的素食者
14.Medicine, tents, blankets, food, clean water, cooking utensils and mosquito nets are urgently needed in the fields.灾民现时急需药物、蓬、毯、食、洁食水、食用具及蚊帐。
15.animal food for browsing or grazing.适用于动物食用的牧草。
16.A food or beverage designed for quick preparation.速食食品，即溶饮料经过简短准备就可食用的食品或饮料
17.Meat, cheese, and other comestibles.食用肉类、乳酪以及其他食物
18.a liquid food for infants.一种婴幼儿食用的液体食品。
相关短句/例句
Daily intake of salt食盐食用量
1.8 μg/d;Daily intake of salt was respectively 11.方法对妊娠和哺乳妇女、12岁以上及成人、6~12岁学龄儿童和0~6岁婴幼儿的尿碘、每天食盐食用量和食盐之碘含量在同一时间进行测定。
3)mushroom food食用菌食品
1.The article dwells on the status for the development ofmushroom food,introduces the healthy function ofmushroom food,and predicts the good future of the development ofmushroom food.论述了我国食用菌食品的开发进展，介绍了食用菌食品的保健功能，展示了食用菌食品广阔的开发前景。
4)Edible fungi食用菌
1.Study on fresh-keeping technology of edible fungi using soft package;食用菌软包装保鲜技术研究
2.Simultaneous Determination of Ca,Mg,Fe,Mn,Cu and Zn in Edible Fungi by ICP-AES;ICP-AES同时测定食用菌中钙、镁、铁、锰、铜和锌
5)edible oil食用油
1.Influence factors of polar components produced during frying ofedible oil;食用油煎炸过程中影响极性成分生成因素的研究
2.Recent trends in new approaches in deacidification ofedible oils;食用油脱酸新方法研究进展
3.Analysis ofedible oil enrich with V_A;浅谈维生素A强化食用油
6)eating quality食用品质
1.Analysis of new wheat cultivars quality characteristics and noodle cooking andeating quality;育成小麦品种品质性状与面条蒸煮食用品质分析
2.In this article, differences between the changes of carcass temperature, pH, meat color,eating quality (including tenderness, flavor, juiciness, overall likeness, and total score) and microbe in hot boned pork, traditionally chilled pork, and vacuum-packed chilled pork were compared.比较研究了热鲜猪肉、普通冷却猪肉和真空包装冷却猪肉在加工过程中胴体温度、pH值、肉色、食用品质(嫩度、风味、多汁性、喜好程度和总体评价)、微生物等的变化。
3.As a conclusion, the starch plays an important role on noodle′s quality, especially cooking andeating quality.简要介绍了淀粉的功能特性及其与面条烹煮和食用品质的关系,阐述了不同种类面条对淀粉的不同要求,说明了淀粉对面条品质特别是对烹煮和食用品质的重要作用,从而为生产者选用合适的淀粉原料提供参考。
延伸阅读
食用1.吃的和用的。 2.吃，喝。 3.做食物用。 4.可以吃的。
